Clean up your dinner rotation with quick and straightforward tostadas constituted of complete grain flour tortillas and tacky refried beans with a crunchy cabbage topping. This recipe is tremendous widespread with our meal plan subscribers, so we’re sharing it right here!
Transfer over, tacos! Tostadas have arrived. Creamy, crunchy, recent, and enjoyable, these tremendous easy tostadas are doable and scrumptious if you want a very good meal in a rush.
For a fast throw-together dinner, these tostadas actually pack within the diet. Beans! Complete grains! Contemporary veggies! Dairy! So many packing containers checked, and with you barely lifting a finger.
So be part of us for Tostada Tuesday. OR, choose your busiest run-around day this week, and plan this recipe for that day. Your loved ones will likely be impressed you pulled off such a very good dinner in so little time (even when their mouths are too full to say so.)
What Are Tostadas, and What Do You Placed on Them?
Tostadas are mainly a crispy Mexican pizza, piled excessive with flavorful toppings like beans, cheese, meat, and greens.
We love refried beans as the bottom and protein for these tostadas, as a result of they’re so tasty and nutritious. And since all it’s worthwhile to do to get them prepared is open a can, refried beans are one of many secrets and techniques to creating this recipe a 15-minute dinner.
Talking of the beans, we suggest fats free refried beans. NOT as a result of we consider that low-fat merchandise essentially profit children, however as a result of the substances checklist within the fats free varieties tends to be shorter, easier, and fewer processed. This model is great, and Dealer Joe’s additionally carries one which’s good.
As for toppings, you’ll love the straightforward trio of shredded cabbage, vivid carrots, and zesty cilantro for this recipe. Squeeze a little bit of lime juice over these veggies, and also you’ll marvel the way it’s attainable to get a lot freshness and taste from three little substances.
How one can Make Tostada Shells
Making tostata shells is really easy, you’ll be able to virtually do it in your sleep. (However please don’t. There are ovens concerned.)
Whereas conventional tostada shells are constituted of corn tortillas (and generally fried in oil), we use complete wheat flour tortillas for this recipe as a result of it completely works, and children simply love them. Comply with these steps to show your tortillas into tostata-ready shells, with out the necessity for added oils:
Lay complete wheat flour tortillas on a baking sheet.Bake for four minutes.Flip, and bake four minutes extra.
That’s it! The consistency of your shells needs to be crispy, however don’t fear in the event that they nonetheless have a bit of give to them. Crispy edges + crispy/chewy middles make for wonderful tostada that remind children a bit of of pizza.
No want to sit down round whereas your shells are cooking. Use the eight minutes your tostada shells are crisping as much as open a can of refried beans, shred your cheese, and toss collectively the straightforward cabbage/carrot/cilantro topping.
You’re simply minutes from dinner, isnt’ that cool?
Serving Ideas for Child-Pleasant Tostadas
If you happen to’re not in a rush, attempt making this recipe with the youngsters. Unfold out an meeting line of tostada shells, beans, shredded cheese, cabbage topping, jarred salsa, and lime wedges.
Present your children find out how to unfold the beans on the shells utilizing the again of a spoon, then allow them to sprinkle their very own cheese on prime. Bake till the cheese will get all melty, then allow them to choose the remainder of their toppings.
Assume they’ll shrink back from the cabbage combination? Don’t really feel like it’s worthwhile to strain them so as to add it. It’s really scrumptious, and you’ll belief that sometime they’ll need to attempt it.
For now, allow them to have their tostada how they prefer it, and allow them to see you having fun with the entire meal, piled excessive. You may nonetheless really feel assured that your children are getting good diet from complete grains, beans, and dairy.
You too can completely customise the toppings for these tostadas, relying on your loved ones’s tastes. Avocado, diced tomato, or shredded lettuce all work nicely.
Extra Mexican-Impressed Dinners
Straightforward Weeknight Skillet Enchiladas
Inexperienced Chili Rooster Enchiladas
four complete wheat tortillas2 cups fats free refried beansfour ounces cheddar cheese1 carrot2 cups shredded cabbagethree tablespoons cilantro1/2 lime
Preheat oven to 400°F. Lay tortillas on a baking sheet. Bake roughly three minutes per aspect till browned.
In the meantime, shred cabbage, grate carrot, and chop cilantro finely. Toss till mixed. Squeeze the lime over the veggies.
Grate the cheddar and put aside.
Take away browned tortillas from oven and unfold every with beans and cheese; bake once more, simply till cheese has melted.
Add shredded veggie topping, and serve sizzling.